Chicken processing machinery poultry scalder from China manufacturer

Chicken processing machinery poultry scalder

Payment Terms:	T/T
Place of Origin:	Zhejiang, China (Mainland)


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Product Detail

Model No.: QGJJ- QPLJ-

Production Capacity: 200 sets/ year

Delivery Date: 1-2 months

Brand Name: Toplea

Processing: Scalding

Material: Stainless steel

Application: Poultry

Condition: New

Means of Transport: Ocean

Packing: damp proof

Processing Types: Meat

Voltage: 220v /380V

Colour: Grey

Steam Pressure: 0.3-0.5MPA

Industry: Meat processing

1 Poultry slaughtering equipment
2 Broiler, duck, goose scalding
3 Capacity: 500-13500 bph
4 Water temperature:58-62C

Chicken scalder poultry scalder

Meat processing equipment: Scalder

Chicken scalder poultry scalder

Food processing equipment scalding machine

This kind of scalder is mainly used for processing chicken, broiler, hen, quail etc.

Heated directly by steam

Auto water temperature controlling system

With vortex pump (TAIWAN brand)

Stainless steel structure

Two passes

Auto water level controlling

Scalding plays a very important role in the poultry slaughter processing. Because of unsatisfactory scalding process, a lot of problems can be caused such as ineffective feather removal, that can affect the quality of the final product.

Roughly process: Right after being slaughtered, birds enter the scalding machine with a hot water bath where the temperature is about 58 degrees. The scalding time takes approximately one minute. During this process feather adhesion becomes lower, and then the de-feathering process can reach highest efficiency. Our clients need to purchase a steam boiler for the scalding machine as well to heat up the water in the scalder.

The capacity of our company's scalding machine is 500-13,500 birds per hour. Scalding machines are generally designed according to customers' poultry processing varieties (processing capacity, scalding temperature and scalding time), to ensure a better scalding effect. Our company can supply two kinds of scalding machines:

1. Gas drum scalding machine (scalder1)

Processing range: Broiler chickens and pigeons, quail and other poultry small animals

Characteristics of the equipment:

Fully enclosed structure, stainless steel cabinet and steam sealed cover.
Water level float valve, automatic control system, water temperature replenishment system.
Direct steam heating methods.
Temperature automatic control system.
Equipped with a turbine mixing system, vortex pump (made in TAIWAN).
The device structure is simple, easy to operate.

Model	Specification	Capacity(broiler per hour)
QGJJ-2400	2400×700×2200	500
QGJJ-4000	4000×700×2200	1000-1500
QGJJ-6000	6000×700×2200	2000
QGJJ-8000	8000×700×2200	3000
QGJJ-10000	10000×700×2200	4000
QGJJ-12000	12000×700×2200	5000
QGJJ-14000	14000×700×2200	6000

Data sheets

2. Drums spray scalding machine (scalder2)

Processing range: Ducks and geese

Characteristics of the equipment:

Fully enclosed structure, stainless steel cabinet and steam sealed cover.
Water level float valve, automatic control system, automatic water temperature control and water delivery system.
Direct steam heating methods.
Temperature automatic control system.
Equipped with a turbine mixing system, vortex pump is made in TAIWAN.
Equipped water spray device sets.

Data sheets:

Model	Specification	Capacity(broiler per hour)
QPLJ-5000	2400×700×2200	500
QPLJ-7000	4000×700×2200	1000
QPLJ-9000	6000×700×2200	1500
QPLJ-12000	8000×700×2200	2000
QPLJ-15000	10000×700×2200	2500
QPLJ-17000	12000×700×2200	3000
QPLJ-22000	14000×700×2200	4000